WHO WE ARE
Negros Women for Tomorrow Foundation was founded in 1984 and has since empowered women and families, and communities in the Philippines through microfinance services.
It has operated as a non-governmental organization for over 40 years and as a Microfinance Institution for over 35 years, using the Grameen method. The foundation focuses on helping clients achieve self-sufficiency through various microfinance loan products, helping them gain access to financial capital, essential skills, and knowledge needed to improve their lives.
The organization’s efforts have positively impacted nearly 600,000 clients across Luzon, Visayas, and Mindanao with 350 branches, hoping to reach more women, families, and communities nationwide.
The Negros Women for Tomorrow Foundation, Inc. will continue to pave the way for sustainable progress and inclusive growth in communities, one empowered woman at a time.
Building Sustainable Communities
CLIENT STORIES
Camilla Pasilaban
Jamilla Pasilaban knew that reaching her dreams and goals she set for herself and her family would take a lot of work; and she did so a day at a [...]
Marilyn Catacutan
One man’s trash is another man’s treasure rings true for Marilyn Catacutan who established her healthy business by creating a niche in the used-clothes market, concentrating solely on second-hand bags [...]
Leonida Gimay
“If it seems like are more financially stable now, it is because my husband and I are hardworking people, trustworthy and have complete trust in God. You cannot just dream [...]
Susan and Felipe Mahinay
“Dirty ice cream”, or Sorbetes (traditional Philippine ice cream), has become synonymous with the Mahinay family name in Bacolod City. Susan and her husband, Felipe, set out to become the [...]
Marilou Pelaez
Marilou Pelaez credits her resolve to hardships she endured in her life: peddling fish in the market as a young child to help provide for her family’s needs, unfavourable dealings [...]
Evangeline Miñoza
Geline and husband, Winnie, met in a meat shop where they both worked for close to five years. They used the PhP7,000 saved from their earnings to start their lechon [...]
